Rabu, 01 Mei 2019

Planning for Learning through Food

Planning for Learning through Food
By:Rachel Sparks Linfield
Published on 2012-08-20 by Andrews UK Limited


Plan for six weeks of learning covering all six areas of learning and development of the EYFS through the topic of food. The Planning for Learning series is a series of topic books written around the Early Years Foundation Stage designed to make planning easy. This book takes you through six weeks of activities on the theme of food and eating. Each activity is linked to a specific Early Learning Goal, and the book contains a skills overview so that practitioners can keep track of which areas of learning and development they are promoting. This book also includes a photocopiable page to give to parents with ideas for them to get involved with their children's topic, as well as ideas for bringing the six weeks of learning together. The weekly themes in this book include: favourite food, buying and selling food, fruit and vegetables, food from around the world, fairytale or nursery rhyme food, and food for special occasions.

This Book was ranked at 39 by Google Books for keyword enormous turnip.

Book ID of Planning for Learning through Food's Books is Sti_BAAAQBAJ, Book which was written byRachel Sparks Linfieldhave ETAG "HQrJkS6qZNg"

Book which was published by Andrews UK Limited since 2012-08-20 have ISBNs, ISBN 13 Code is 9781909101463 and ISBN 10 Code is 190910146X

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "26 Pages" is Printed at BOOK under CategoryEducation

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This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

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Planning for Learning through Food

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